Can’t afford new restaurant equipment? There are ways to get restaurant equipment that will not break the bank and still give you that crucial edge to succeed. Try equipment leasing. Some of the advantages of restaurant equipment leasing include saving …

In this video, we will talk about restaurant restroom prerequisites such as minimum number of stalls required, ADA conditions, sinks and other fixture requirements. These are important information for restaurant owners when you are looking for a space to lease, …

After you submitted the drawings to the city departments for permits, it’s now time to obtain the final construction proposal and find the right contractor for this project. Here is a list of materials that need to be submitted to …

Now that you have a site in mind, how can we determine if this space is worth the investment? The next step is to have the space properly planned to see whether everything fits both physically and financially. Once space …

Summary- Restaurant remodeling can be tedious, but if you know the important aspects to consider, you will find it easier to get your vision into a lovely visual rendering by a restaurant designer. If you have an existing restaurant design …

Summary- Interior design and technical drawings can be extremely pricey when you go to a big design firm. Nowadays, restaurant design has been liberated and one can access services online that are more affordable and equally promising as with the …

Square footage: 1666 sq. ft. Location: Fairly busy district where centers an eclectic mixture of cafes and restaurants. Building Type: Multi- story residential complex with retail spaces on the first floor. Problem #1: Multi-Storied Building Multi-storied building calls for an …

Conduct a thorough research for a list of food service designers who could potentially help you with your project. Interview each designer to see who is the most adequate for the type and size of your project. Find out the …